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Английский Этимологический словарь - pasta

 
 

Связанные словари

Pasta

pasta
- 20c., from It. pasta, from L.L. pasta "dough, pastry cake, paste," from Gk. pasta "barley porridge," probably originally "a salted mess of food," from neut. pl. of pastos (adj.) "sprinkled, salted," from passein "to sprinkle."
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См. в других словарях

1.
  telec. abbr. Poisson Arrivals See Time Averages ...
English abbreviation dictionary
2.
  ~ n an Italian food made from flour, eggs, and water and cut into various shapes, usually eaten with a sauce ...
Longman Dictionary of Contemporary English
3.
  (pastas) Pasta is a type of food made from a mixture of flour, eggs, and water that is formed into different shapes and then boiled. Spaghetti, macaroni, and noodles are types of pasta. N-MASS ...
Collins COBUILD Advanced Learner's English Dictionary
4.
   noun  Etymology: Italian, from Late Latin  Date: 1847  1. paste in processed form (as macaroni) or in the form of fresh dough (as ravioli)  2. a dish of cooked ~ ...
Merriam-Webster Collegiate Dictionary
5.
  n. 1 a dried flour paste used in various shapes in cooking (e.g. lasagne, spaghetti). 2 a cooked dish made from this. Etymology: It., = PASTE ...
Толковый словарь английского языка Oxford English Reference
6.
  1. ит. макаронное изделие 2. ит. макаронные изделия; спагетти, макароны 3. (итальянские) блюда из макарон (с томатами, сыром) ...
Новый большой англо-русский словарь
7.
  noun паста, блюда из макарон ...
Англо-русский словарь

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